Milk Chocolate Sea Salt Fairy Bunnies
Milk Chocolate Sea Salt Fairy Bunnies
This fluffle of rabbits is the most magnificent addition to all of your Easter hampers and baskets. With the simplest ingredients: 45% cacao deep milk chocolate and a sprinkle of crunchy Maldon salt, we have created a bunny for every age and every taste bud to swoon over.
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WHAT’S INSIDE
WHAT’S INSIDE
pink Himalayan salt + 45% cacao milk chocolate
DETAILS AND CARE
DETAILS AND CARE
Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection.
Consume within 12 MONTHS from shipment. Please reference the expiration date card that arrives with your package.
Contains: MILK
Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.
SKU: CN-FAIRY-BUN-SEA
TASTING NOTES
TASTING NOTES
A Guided Tasting of Chocolate:
Our haut-chocolat is infused with a healing sound frequency to raise your vibe.
Breathe
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
See
Describe what you see. What is the shape, color, sheen and texture?
Touch
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
Smell
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
Taste
Enjoy your haut-chocolat in two bites. In the first bite, you are just getting to know the chocolate, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the haut-chocolat, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
THE STORY
THE STORY
