Alderwood Smoked Salt Caramel Marshmallows, 5 pieces

Alderwood Smoked Salt Caramel Marshmallows, 5 pieces

House-made marshmallow cream is hand-topped with a square of soft, butter caramel, enrobed in milk chocolate, and topped with alderwood smoked salt. Serving suggestion: Gently toast in the oven and sandwich between your favorite crackers. Pair with an Old Fashioned. 

$7.00
$7.00
Sale Sold out

WHAT’S INSIDE

Alderwood Smoked Salt Caramel Marshmallows, 5pcs
Marshmallow créme + burnt sugar caramel + 45% cacao milk chocolate + Alderwood smoked salt

DETAILS AND CARE

Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection.



Please reference the expiration date card that arrives with your package.

Contains: Milk, Wheat, Soy

Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.



SKU: CF-MAR-ALD-005

TASTING NOTES

A Guided Tasting of Chocolate
Our haut-chocolat is infused with a healing sound frequency to raise your vibe.

BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.

SEE
Describe what you see. What is the shape, color, sheen and texture?

TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.

SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.

TASTE
Enjoy your haut-chocolat in two bites. In the first bite, you are just getting to know the haut-chocolat, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the haut-chocolat, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.


"Skewer an Alderwood Smoked Marshmallow on a gold cocktail pick and rest on the rim of your Old Fashioned. For a more savory pairing, toast the marshmallow between two crackers in the oven until slightly softened and serve." - Katrina

THE STORY

    SUPERIOR SOURCING

  • SUPERIOR SOURCING

    Alderwood Smoked Salt
    United States
    Produced in Woodinville, WA, the delicious versatility of the all-natural Salish® Alderwood Smoked Sea Salt by SaltWorks® makes it one of the most popular selections of smoked sea salts. This was their very first smoked salt, Salish set the bar for their other varieties with the perfected 48-hour cold-smoking process and versatile range of grain sizes. The intense smoke of natural, red alder wood is a traditionally Pacific Northwestern favorite.
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Don’t just take our word for it...

Customer Reviews

Based on 45 reviews
78%
(35)
13%
(6)
7%
(3)
0%
(0)
2%
(1)
L
Lynn M.
Absolutely ridiculous!

All 3 of the sleeved chocolates are out of this world, and it’s the same with every single wonderful bite I’ve had from Vosges. I pick up a load at O’Hare and take it as gifts to people I’m working with. As a result, Vosges has probably been gifted in at least 30 national parks across the country - and some as repeat visitors! Thank you Vosges!

B
Barbara B.
I didn’t like it

I prefer more of a milk chocolate. Could not taste the caramel or marshmallow

L
Lori B.
Tasty

Love the marshmallow with the smoked salt.

D
Daniel P.
yummy

i love these smoked salted ones the most

A
Anne B.
Irresistible

These chocolates are typical of Vosges creations. Each square contains a multitude of tastes and textures: the salt on the top, the dark chocolate that enwraps the caramel and marshmallow. I love these chocolates!

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