Mini Exotic Chocolate Bar Library
Mini Exotic Chocolate Bar Library
From Superfood to Comfort Food, the Mini Exotic Chocolate Bar Library offers snackable sizes of our most must-have Chocolate Bars. The Library includes a selection of both Dark and Milk Chocolate Bars packaged in a keepsake mini library box. On occasion we may make assortment substitutions to ensure the freshest possible chocolate bars.
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WHAT’S INSIDE
WHAT’S INSIDE
Library includes an assortment of the following chocolate bars. On occasion we may make assortment substitutions to ensure the freshest possible chocolate bars.
Mini Exotic Chocolate Bar Library:
(2) Banana Coconut Super Dark Chocolate Bar, 0.5oz
Sri Lankan coconut + banana + 72% cacao dark chocolate
(1) Matcha Green Tea & Spirulina Super Darkâ„¢ Mini Chocolate Bar, 0.5oz
Matcha green tea + spirulina + cocoa nibs + 72% cacao dark chocolate
(2) Raw Honey Cacao Mini Chocolate Bar, 0.5oz
Raw honey wildflower nectar + 82% cacao dark chocolate
(2) Reishi Walnut Mini Chocolate Bar, 0.5 oz
Reishi mushroom + California walnuts + 72% cacao dark chocolate
(2) Turmeric Ginger Chocolate Bar, 0.5oz
A golden milk of coconut + turmeric + ginger + black pepper + 45% cacao deep milk chocolate
DETAILS AND CARE
DETAILS AND CARE
Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection.
Please reference the expiration date card that arrives with your package.
Contains: Milk, Coconut, Walnut
Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.
SKU: CB-MIN-BOX
TASTING NOTES
TASTING NOTES
A Guided Tasting of Chocolate:
Our haut-chocolat is infused with a healing sound frequency to raise your vibe.
BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
SEE
Describe what you see. What is the shape, color, sheen and texture?
TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
TASTE
Enjoy your haut-chocolat in two bites. In the first bite, you are just getting to know the haut-chocolat, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the haut-chocolat, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
THE STORY
THE STORY
