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Traditional Mother's Day Chocolates / Organic Peanut Butter Bonbons 9 piece

Vosges Ice Creams have the luxurious feel of custard or gelato because we use 17% butterfat and very little air is incorporated. Others add up to 150% air to boost volume! Taste the difference.

Traditional Mother's Day Chocolates - Organic Peanut Butter Bonbons 9 piece

Each bonbon is filled with creamy organic peanut butter infused with pink Himalayan salt and enrobed in rich chocolate for a velvety smooth finish, topped with a crunch of Maldon salt to bring out the beautiful organic peanut butter parfum. Our very first certified organic product…with many more to come!

Organic Peanut Butter Bonbons: organic peanut butter + pink Himalayan salt + Maldon salt + milk chocolate

Consume within 8 weeks

SKU: CF-PEA-009

"The obsession with peanut butter could not be denied another minute—so we created a decadent fix for your peanut butter cravings. On the path of our green mission, among many other changes, the most exciting is being awarded our organic certification this past May and offsetting our power with renewable energy! It is just the beginning. Look for more certified organic products coming soon!"
–Katrina

SKU: CF-PEA-009

Two types of rare salt are speckled throughout this bonbon, adding a subtle crunch and remineralizing the body with calcium, magnesium, potassium and iron. Pink Himalayan salt is hand-mined from deep inside the Himalayan Mountains, where it was deposited from the sea over 250 million years ago. Each bonbon is topped with Maldon salt sourced from Southeastern England. Maldon salt is made from the water of the Blackwater River estuary in Essex county, collected via natural methods, boiled and gradually evaporated. As the water slowly boils off, beautiful pyramid-shaped crystals remain that sparkle in the sun. Maldon salt has a mellow, soft flavor with none of the bitterness characteristic of grey salt.

SKU: CF-PEA-009